A Hungry Society is a big ass dinner party with the most interesting people in food. Learn More Gather around the table with the dopest folks in food. Gather around the table with the dopest folks in food. Gather around the table with the dopest folks in food. Latest Podcast Epsiodes Latest Podcast Epsiodes Latest Podcast Epsiodes Episodes A Hungry Society Presents: Boundless Horizon Chef Adrian Lipscombe on Legacy and the 40 Acres & a Mule Project Sheree Williams on 10 Years of Centering Black Food & Drink with Cuisine Noir (Part 1) Chris Scott on Mentorship & his Generation of Black Chefs Derek Kirk on soulPhoodie and Building Community Karla Vasquez on SalviSoul & Documenting the Salvadoran Diaspora Chef Pierre Thiam on Feeding NYC’s Front Line Workers DeVonn Francis of Yardy on Being Both Artist and Chef in Equal Measure What does this moment mean for women-run food businesses? Subscribe APPLE Spotify STITCHER KORSHA WILSON is a journalist, podcast host & author specializing in food & travel. learn more Korsha's Recent Articles Korsha's Recent Articles Korsha's Recent Articles Articles The Ghosts of Black Appalachia Visit Her Kitchen Exploring Caribbean Food, Island by Island My Dream Dinner Party Guest List: Every Black Woman in Food America’s First Black James Beard Award Winner Passed Away in 1998. 25 Years Later, His Family Still Makes His Recipes Every Christmas How Gregory Gourdet Is Creating a Home for Haitian Cuisine in Portland, Oregon Two Chefs on Keeping Alive, and Redefining, Soul Food In Virginia, a Homecoming for Chef Edna Lewis Who Gets to Be a Butcher? The Chef Tanya Holland Chronicles the Journey of ‘California Soul’ Learn More About Korsha ArticleS
